garlic

Korean BBQ Sauce

Ceci Neri with Fava Bean Puree

Asian Slaw with Almond/Ginger Dressing

Plant-Based Shrimp with Forbidden Rice

Seitan, Onion, Jalapeno Salad with Tahini Dressing

Beets, Beans and Greens, with Squash

Smoked Tempeh Sandwich with Avocado

Sauce-less Pasta

Pearl Couscous with Zucchini and Purple Kale

Mongolian Soy Curls, with Cabbage

Eggplant Soup with Beans

Olive/Walnut Tapenade